
Ayurvedic Kitchen4 min read
What rice and curry teaches about the six tastes
A Sri Lankan plate is already a complete Ayurvedic meal. Our kitchen walks through one lunch.
Nayomi Fernando · 2 September 2026

Journal

Why your practice should get lighter, warmer and earlier in the wet season.

Sesame from Hambantota, coconut pressed nine kilometres away, eleven herbs from the garden.

Six graduates on what they earned, taught, and were never warned about.

Eight years of restoring nine acres, and the 74 species now on the lake.

Why every retreat holds a silent stretch, and what happens on the second afternoon.